EASY SOUR CREAM CHICKEN

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EASY SOUR CREAM CHICKEN image

This yummy recipe (and photo) was pinched and tweaked via Recipe4Living.com Hope you enjoy!

Provided by Ellen Bales

Categories     Pasta

Time 1h5m

Number Of Ingredients 7

2 c chicken, cooked and cubed
1 pkg (8 oz.) egg noodles (or you can make your own)
1 can(s) cream of chicken soup
1 can(s) cream of celery soup
1/2 c chopped celery
1 large (16 oz.) sour cream
8 oz swiss cheese, shredded or sliced

Steps:

  • 1. Cook and cube the chicken; cook and drain the noodles.
  • 2. In a large bowl, combine all the ingredients except the swiss cheese.
  • 3. Transfer ingredients to a lightly greased 9x13-inch baking dish. Top with the swiss cheese. Bake in a preheated 350-degree oven for about 45 minutes or until hot and bubbly.

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