BEEF, KALE AND LEEK SOUP

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Beef, Kale and Leek Soup image

Make and share this Beef, Kale and Leek Soup recipe from Food.com.

Provided by tannermom

Categories     Easy

Time 4h15m

Yield 6-8 serving(s)

Number Of Ingredients 12

2 lbs stewing beef
4 cups beef broth
4 cups vegetable broth
3 cups chopped kale
2 cups Baby Spinach
1 cup chopped leek, green and white parts
1 cup chopped celery
6 green onions, chopped
1/4 cup chopped red onion
1 tablespoon minced garlic
1 tablespoon sea salt
1/2 teaspoon pepper

Steps:

  • Brown meat. Add all other ingredients in slow cooker and cook on low for 6-8 hours or high for 4-5 hours.

Nutrition Facts : Calories 245.6, Fat 7.5, SaturatedFat 3.2, Cholesterol 96.8, Sodium 1920.6, Carbohydrate 8.9, Fiber 2, Sugar 1.6, Protein 36.9

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