BEEF HOTPOT PIE
I found this recipe on a Woolworths take home recipe card and adapted it for the slow cooker. You can find the original recipe on www.woolworths.com.au/foodideas.
Provided by NotQuiteVegetarian
Categories Meat
Time 9h15m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Place beef, onion, garlic, tomatoes, corn and worcestershire sauce into crock pot.
- Sprinkle with stock cube.
- Mix, cover and cook on low for 8-10 hours.
- Preheat oven to 230 degrees Celsius.
- Transfer crock pot contents to ovenproof casserole dish.
- Cover with pastry, pinching edges decoratively.
- Bake for 20 minutes until pastry is golden.
Nutrition Facts : Calories 790.2, Fat 54.2, SaturatedFat 18.4, Cholesterol 41, Sodium 510.8, Carbohydrate 68.3, Fiber 6.2, Sugar 4.7, Protein 13.9
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