BEEF AND BLUE CHEESE SALAD

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Beef and Blue Cheese Salad image

Satisfy four hungry appetites in minutes with a robust meaty salad.

Provided by Betty Crocker Kitchens

Categories     Entree

Time 10m

Yield 4

Number Of Ingredients 7

1/3 cup Italian dressing
1 teaspoon Worcestershire sauce
6 cups bite-size pieces mixed salad greens
8 ounces cooked roast beef, cubed
1 cup cherry tomatoes, cut in half
1/2 cup crumbled blue cheese
4 medium green onions, sliced (1/4 cup)

Steps:

  • In tightly covered container, shake dressing and Worcestershire sauce.
  • Divide salad greens among 4 plates. Top with remaining ingredients. Serve with dressing.

Nutrition Facts : Calories 310, Carbohydrate 7 g, Cholesterol 60 mg, Fat 3, Fiber 3 g, Protein 21 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 490 mg, Sugar 4 g, TransFat 1/2 g

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