BEA'S MILLION DOLLAR PIE
This is such a refreshing pie and it's always a big hit. There is no baking or cooking involved, which is great to make during the summer months. You can whip it up literally within minutes. I have been making this pie for over 40 years. I have no clue whatsoever where this recipe came from.
Provided by Bea L. @BeachChic
Categories Pies
Number Of Ingredients 6
Steps:
- Combine all ingredients and mix well. Evenly divide between the two graham cracker pie shells and refrigerate several hours before cutting.
- TIP: Wash and dry the plastic covers that come with the pie shells. Cover pies and store in fridge. You can actually use a 12 oz container of cool whip but no more than 12 ounces. I have actually done that when I didn't have the 8oz container on hand. You can always throw in a little coconut, too.
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