BEA'S MASHED POTATO SALAD

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Bea's Mashed Potato Salad recipe puts a new spin on the seasonal favorite by starting with Idahoan Baby Reds® Flavored Mashed Potatoes.

Provided by Idahoan

Categories     Trusted Brands: Recipes and Tips     Idahoan®

Time 20m

Yield 4

Number Of Ingredients 11

1 (4 ounce) package Idahoan® Baby Reds® Flavored Mashed Potatoes
1 dill pickle, finely chopped
3 radishes, thinly sliced
1 hard-boiled egg, sliced
2 celery stalks, finely chopped
2 tablespoons red onion, finely chopped
3 tablespoons mayonnaise*
1 tablespoon stone ground mustard
1 teaspoon yellow mustard
Salt and pepper to taste
¼ teaspoon celery seed

Steps:

  • Prepare Idahoan Baby Reds following package instructions.
  • Stir in pickles, radishes, hard-boiled egg, celery and red onion.
  • Combine mayo and mustards in a separate bowl and mix into mashed potato mixture.
  • Season to taste with salt and pepper and celery seed if using.

Nutrition Facts : Calories 153.1 calories, Carbohydrate 11.7 g, Cholesterol 56.9 mg, Fat 10.6 g, Fiber 2.8 g, Protein 3.4 g, SaturatedFat 2 g, Sodium 377.5 mg, Sugar 2.9 g

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