COOL CALIFORNIA PIZZA
A very easy and yummy pizza that makes a great appetizer when cut it into about twenty small squares and served cold. The recipe is from Pampered Chef.
Provided by Debs Recipes
Categories Cheese
Time 20m
Yield 10 serving(s)
Number Of Ingredients 8
Steps:
- Unroll crescent dough and separate into triangles; on a baking stone, arrange dough triangles into a circle with their points toward the center; with a lightly floured rolling pin, roll dough into a 12-inch circle, pressing seams together to seal.
- Bake at 350°F for 12-15 minutes or until light golden-brown; remove from oven and cool completely.
- Stir together Parmesan and cream cheeses until smooth; add garlic and half the basil; mix well.
- Spread cream cheese mixture evenly over top of baked crust; top with vegetables and remaining basil; cut into squares.
- NOTE: Two teaspoons dried basil my be used if you don't have fresh basil.
Nutrition Facts : Calories 190.4, Fat 10.9, SaturatedFat 5.9, Cholesterol 38.5, Sodium 419.7, Carbohydrate 18, Fiber 3.4, Sugar 1.8, Protein 6.5
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