BBQ STEAK AND PEPPERS SANDWICH

BBQ Steak and Peppers Sandwich image

Discover a sandwich that's anything but boring with this super flavorful BBQ Steak and Peppers Sandwich. Red peppers, tangy BBQ sauce, mayo and lettuce are all you need to dress up this BBQ Steak and Peppers Sandwich!

Provided by My Food and Family

Categories Beef

Time 20m

Yield Makes 4 servings.

Number Of Ingredients 6

Ingredients

1 beef flank steak (1 lb.)
1 red pepper, quartered
1/2 cup KRAFT Original Barbecue Sauce
4 baguettes (6 inch), split, toasted
1/4 cup KRAFT Real Mayo Mayonnaise
4 lettuce leaves

Steps:

Heat greased grill to medium-high heat.
Grill steak 8 to 10 min. on each side or until medium doneness (160ºF) and grill peppers 2 to 3 min. on each side or until crisp-tender, brushing both with barbecue sauce for the last few minutes. Thinly slice steak and peppers.
Spread baguettes with mayo. Fill with lettuce, steak and peppers.

Nutrition Facts : Calories 480, Fat 19 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 55 mg, Sodium 780 mg, Carbohydrate 50 g, Fiber 2 g, Sugar 16 g, Protein 24 g