BBQ CHICKEN CORNBREAD BAKE

BBQ Chicken Cornbread Bake image

Find a simple dinner idea with our BBQ Chicken Cornbread Bake. Top saucy chicken and veggies with cornbread in this easy-to-make recipe.

Provided by My Food and Family

Categories Home

Time 40m

Yield 6 servings

Number Of Ingredients 8

Ingredients

1 pkg. (8-1/2 oz.) corn muffin mix
1 Tbsp. oil
1 onion, chopped
1 red pepper, chopped
2 cups chopped cooked chicken
3/4 cup KRAFT Sweet Honey Barbecue Sauce
3/4 cup water
1 cup KRAFT Shredded Cheddar Cheese

Steps:

Heat oven to 400°F.
Prepare corn muffin batter as directed on package; pour into 9-inch pie plate sprayed with cooking spray. Bake 10 to 12 min. or until toothpick inserted in center comes out clean.
Meanwhile, heat oil in large skillet on medium-high heat. Add vegetables; cook 5 min., stirring occasionally. Add chicken, barbecue sauce and water; mix well. Simmer on medium-low heat 10 min., stirring occasionally.
Top cornbread with chicken mixture; sprinkle with cheese.
Bake 15 min. or until chicken mixture is heated through and cheese is melted.

Nutrition Facts : Calories 450, Fat 17 g, SaturatedFat 7 g, TransFat 0 g, Cholesterol 90 mg, Sodium 870 mg, Carbohydrate 49 g, Fiber 2 g, Sugar 24 g, Protein 22 g