BASEEMA

Baseema image

Make and share this Baseema recipe from Food.com.

Provided by Elmotoo

Categories Dessert

Time 50m

Yield 1 cake, 20 serving(s)

Number Of Ingredients 11

Ingredients

5 eggs
1 cup icing sugar (powdered sugar)
3/4 cup butter or 3/4 cup oil
500 g yogurt
2 teaspoons baking powder
2 cups flour
1 teaspoon vanilla essence
1 cup coconut
1 1/2 cups sugar
1 tablespoon lemon juice
1 cup water

Steps:

Beat eggs and sugar. Add oil and yogurt and mix.
In a separate bowl sift flour and add baking powder and coconut, then add to the mixture while stirring.
Spread mixture onto greased 9x13" dish. Bake for 30 minutes 200° Celsius/400°F.
In another saucepan, mix sugar and lemon with water, boil until syrup thickens.
When cake is cooked, pour syrup over evenly so it soaks through.

Nutrition Facts : Calories 250.7, Fat 11.8, SaturatedFat 7.7, Cholesterol 74.4, Sodium 116.5, Carbohydrate 33, Fiber 1, Sugar 22.5, Protein 4.1

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