BARLEY WATER

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Barley Water image

Categories     Non-Alcoholic     Lemon     Barley     Drink

Yield Serves 2 to 4.

Number Of Ingredients 4

2 ounces pearl barley
3 teaspoons sugar
Peel of 1/2 lemon
1 pint boiling water

Steps:

  • Put barley in a small saucepan and cover with cold water. Bring to a boil and boil for about 3 minutes. Strain barley and put in a jug with sugar, lemon peel and boiling water. Cover and let stand until cold. Strain. Serve plain, or add lemon juice and sugar to taste, or dilute half and half with milk, or serve over ice. It is usually served in small tumblers

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