Barley is a quick and easy salad to make with the kids. They love it.
Provided by Gloria Lopez
Categories Rice Sides
Time 30m
Number Of Ingredients 7
Steps:
- 1. Cook 1 cup barley in 2 cups water for 10-20 mins. Rinse in cold water. Set aside.
- 2. Dice onions, bell pepper, tomato, carrots,and ginger. Add to cooked and cooled barley. Combine 1/2 cup of italian salad dressing and mix all ingredients together. Serves 8 refrigerate left overs
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