My family loves meat sandwiches and this is one of their all time favorites.
Provided by susan simons
Categories Sandwiches
Number Of Ingredients 9
Steps:
- 1. Roast meat in oven, along with 1 cup water and bouillon cubes. Shred meat with a fork after cooking and retain 1 cup of the juice from cooking. Add rest of the ingrdients to shredded meat. Put in a crock pot and cook on low heat 3 to 4 hours. Serve with hamburger buns or dinner rolls.
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