SWEET AND SOUR MARINATED VEGETABLES

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Sweet and Sour Marinated Vegetables image

Out if this world veggie dish and low in fat if you are watching your calories. Made this for a bereavement reception for a church family. They loved it and requested the recipe. Very colorful dish and easy for a pot luck.

Provided by jrbennett

Categories     < 60 Mins

Time 45m

Yield 10 serving(s)

Number Of Ingredients 5

8 cups mixed assorted fresh vegetables, such as broccoli, cauliflower, zucchini, yellow squash, red bell peppers cut into 1 to 1/1/2 inch pi
1/3 cup distilled white vinegar
1/4 cup sugar (I use splenda)
1/4 cup water
hidden valley original ranch dressing mix

Steps:

  • In a large bowl mix the vinegar, sugar, water and hidden ranch packet.
  • Place cut veggies into marinade and mix.
  • Refrigerate for 4 hours or overnight.

Nutrition Facts : Calories 20.8, Sodium 0.3, Carbohydrate 5, Sugar 5

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