BAR-B-CUED COUNTRY PORK RIBS

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Bar-B-Cued Country Pork Ribs image

Make and share this Bar-B-Cued Country Pork Ribs recipe from Food.com.

Provided by MizzNezz

Categories     Pork

Time 1h40m

Yield 4 serving(s)

Number Of Ingredients 11

1/2 cup flour
1/2 teaspoon garlic powder
1/4 teaspoon salt
1/4 teaspoon pepper
1 1/2 lbs boneless country-style pork ribs, cut in 2 in chunks
3 tablespoons oil
1/2 cup water
1 cup catsup
1/4 cup honey
1/2 teaspoon chili powder
3 drops hot sauce

Steps:

  • Combine flour, garlic powder, salt and pepper in plastic bag.
  • Shake the ribs in this mixture.
  • Brown ribs in hot oil.
  • Mix water with remaining ingredients.
  • Pour over ribs.
  • Bring to a boil.
  • Reduce heat to low and simmer for 1 to 1-1/2 hours.
  • Add water if necessary while cooking.

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