BANOFFEE SPLITS
A simple pudding with a creamy and indulgent Mars Bar sauce, ready in just 10 minutes
Provided by Barney Desmazery
Categories Dessert, Dinner
Time 10m
Number Of Ingredients 5
Steps:
- Tip all the sauce ingredients into a small saucepan and heat gently, stirring until you have a smooth sauce. Peel and split the bananas. Put 2 halves on each of 2 serving plates, add 2 scoops of ice cream to each plate, drizzle over the warm sauce and serve straight away.
Nutrition Facts : Calories 519 calories, Fat 26 grams fat, SaturatedFat 16 grams saturated fat, Carbohydrate 63 grams carbohydrates, Sugar 58 grams sugar, Fiber 1 grams fiber, Protein 8 grams protein, Sodium 0.4 milligram of sodium
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