BANNOCK
This recipe is one from my childhood, my Mom would cook this then slather it in butter & jam or lemon curd.
Provided by Dana Buduroi @frbullz
Categories Biscuits
Number Of Ingredients 5
Steps:
- Measure flour, salt, and baking powder into a large bowl. Stir to mix. Pour melted butter and water over flour mixture. Stir with fork to make a ball.
- Turn dough out on a lightly floured surface, and knead gently about 10 times. Pat into a flat circle 3/4 to 1 inch thick.
- Cook in a greased frying pan (preferably a cast iron pan)over medium heat, allowing about 15 minutes for each side. Use two lifters for easy turning. May also be baked on a greased baking sheet at 350 degrees F (175 degrees C) for 25 to 30 minutes.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#15-minutes-or-less #time-to-make #course #cuisine #preparation #occasion #north-american #healthy #5-ingredients-or-less #breads #breakfast #side-dishes #easy #beginner-cook #finger-food #heirloom-historical #holiday-event #low-fat #vegetarian #stove-top #dietary #low-cholesterol #native-american #low-saturated-fat #high-calcium #comfort-food #oamc-freezer-make-ahead #inexpensive #quick-breads #high-in-something #low-in-something #taste-mood #to-go #camping #equipment #number-of-servings #presentation
You'll also love
