Red gelatin blended with ice cream is chilled in a serving bowl and topped with bananas, strawberries, pineapple, nuts and whipped topping.
Provided by My Food and Family
Categories Home
Time 3h15m
Yield Makes 8 servings.
Number Of Ingredients 8
Steps:
- Stir boiling water into dry gelatin mix in large bowl at least 2 min. until completely dissolved. Stir in cold water.
- Add ice cream; stir until well blended. Pour into serving bowl.
- Refrigerate 3 hours or until firm. Top with fruit, pecans and whipped topping.
Nutrition Facts : Calories 200, Fat 10 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 15 mg, Sodium 65 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 3 g
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