BANANA SPLIT

Banana Split image

Provided by Craig Seligman

Time 15m

Yield 4 large servings

Number Of Ingredients 7

Ingredients

1/2 cup heavy cream
2 tablespoons sugar
8 scoops high-quality vanilla ice cream or frozen crème anglaise (see recipe)
4 ripe bananas
Old-fashioned butterscotch sauce, warm (see recipe)
Ganache, warm (see recipe)
4 maraschino cherries

Steps:

In a bowl, combine cream and sugar; whip until stiff peaks form. Divide ice cream among 4 bowls. Split bananas lengthwise and arrange around ice cream.
Pour about 2 tablespoons butterscotch and 2 tablespoons ganache over each serving (refrigerate leftovers for another use). Top with a dollop of whipped cream and a cherry.

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