BANANA PUDDING SQUARES

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Banana Pudding Squares image

Enjoy luscious layers of cookie crust, sliced bananas and more in these Banana Pudding Squares. There's nothing uncool about our Banana Pudding Squares!

Provided by My Food and Family

Categories     Home

Time 3h30m

Yield 24 servings

Number Of Ingredients 9

35 reduced-fat vanilla wafers, finely crushed (about 1-1/4 cups)
1/4 cup margarine, melted
1 pkg. (8 oz.) PHILADELPHIA Neufchatel Cheese, softened
1/2 cup powdered sugar
1 tub (8 oz.) COOL WHIP Sugar Free Whipped Topping, thawed, divided
3 bananas, sliced
2 pkg. (1 oz. each) JELL-O Vanilla Flavor Sugar Free Fat Free Instant Pudding
3 cups cold fat-free milk
1/2 oz. BAKER'S Semi-Sweet Chocolate, grated

Steps:

  • Combine wafer crumbs and margarine; press onto bottom of 13x9-inch dish. Refrigerate until ready to use.
  • Beat Neufchatel and sugar in medium bowl with whisk until blended. Stir in 1-1/2 cups COOL WHIP; spread over crust. Top with bananas.
  • Beat pudding mixes and milk with whisk 2 min.; spread over bananas. Top with remaining COOL WHIP and chocolate. Refrigerate 3 hours.

Nutrition Facts : Calories 130, Fat 6 g, SaturatedFat 3 g, TransFat 0.5 g, Cholesterol 5 mg, Sodium 190 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 2 g

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