BANANA MACADAMIA NUT BREAD

facebook share image   twitter share image   pinterest share image   E-Mail share image



Banana Macadamia Nut Bread image

Moist banana bread for the bread machine. All the flavor less of the work!

Provided by Barbara

Categories     Bread     Yeast Bread Recipes

Time 3h5m

Yield 12

Number Of Ingredients 9

⅔ cup warm water (110 degrees F/45 degrees C)
¾ cup mashed bananas
2 tablespoons margarine, softened
1 egg
3 ¼ cups bread flour
3 tablespoons white sugar
1 ¼ teaspoons salt
2 ¾ teaspoons active dry yeast
½ cup chopped macadamia nuts

Steps:

  • Place ingredient in bread machine in order suggested by your manufacturer. Select sweet bread setting and light crust. Add macadamia nuts when indicated by your manufacturer.

Nutrition Facts : Calories 224.4 calories, Carbohydrate 34.4 g, Cholesterol 15.5 mg, Fat 7.3 g, Fiber 1.9 g, Protein 5.9 g, SaturatedFat 1.3 g, Sodium 275.4 mg, Sugar 5.3 g

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #north-american     #south-west-pacific     #breads     #fruit     #american     #oven     #holiday-event     #nuts     #hawaiian     #comfort-food     #quick-breads     #tropical-fruit     #bananas     #taste-mood     #sweet     #equipment     #4-hours-or-less