SINGAPORE CHICKEN NOODLES

Singapore Chicken Noodles image

Make and share this Singapore Chicken Noodles recipe from Food.com.

Provided by English_Rose

Time 30m

Yield 2 serving(s)

Number Of Ingredients 11

Ingredients

1 teaspoon olive oil
2 chicken breasts, cut into strips
1 red bell pepper, cut into strips
4 baby corn
1/2 cup chicken broth
2 eggs, beaten
2 tablespoons fresh cilantro, chopped
2 teaspoons soy sauce
3 ounces egg noodles (cooked according to packet instructions)
1 tablespoon sesame oil
1 dash Tabasco sauce

Steps:

Heat the oil in a wok and stir-fry the chicken, pepper and baby sweetcorn. Add the chicken broth and stir until chicken is cooked through.
Add the eggs and stir until scrambled.
Add the cilantro, soy sauce, noodles, sesame oil and Tabasco.
Garnish with a handful of coriander to serve.

Nutrition Facts : Calories 596, Fat 29.9, SaturatedFat 7.3, Cholesterol 340.2, Sodium 698.2, Carbohydrate 35, Fiber 2.7, Sugar 4, Protein 45

*** Explore more Singapore Chicken Noodles Recipes »

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