BANANA DROP COOKIES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Banana Drop Cookies image

I don't know where I found this recipe for these cookies but my kids LOVED them while growing up. I would make a glaze to put on them sometimes which made them even more delish! So if you have a powdered sugar glaze you want to put on them, go for it!!

Provided by Debbie Guardino

Categories     Cookies

Time 10m

Number Of Ingredients 11

2 1/8 c flour
1 1/2 tsp baking powder
1/2 tsp cinnamon
1/4 tsp baking soda
1/4 tsp salt
1/4 tsp cloves
1/2 c butter, room temperature
2 eggs
1/2 tsp vanilla extract
1 c mashed banana
1 c sugar

Steps:

  • 1. Oven preheated to 375 degrees.
  • 2. Stir together flour, baking powder, cinnamon, baking soda, salt and cloves. Set aside.
  • 3. Beat the 1/2 cup butter. Add the sugar, beat til fluffy.
  • 4. Add the eggs and vanilla; beat well.
  • 5. Add the dry ingredients & 1 cup mashed banana, alternately.
  • 6. Drop from spoonful on well greased pan and bake 10-12 minutes. Once cooled, eat as is or put a glaze on them!

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #preparation     #drop-cookies     #desserts     #lunch     #cookies-and-brownies     #dietary     #number-of-servings