BALSAMIC BEET AND PARSLEY SALAD
Try this easy three-ingredient Balsamic Beet and Parsley Salad with dinner tonight! When it comes to a colorful beet and parsley salad, this one can't be... beet!
Provided by My Food and Family
Categories Home
Time 1h45m
Yield 6 servings
Number Of Ingredients 3
Steps:
- Heat oven to 350°F.
- Wrap beets individually in foil; place on rimmed baking sheet.
- Bake 1 hour or until tender. Cool completely.
- Peel beets, using knife or back of spoon. Cut beets into 3/4-inch pieces; place in medium bowl.
- Add remaining ingredients; mix lightly.
Nutrition Facts : Calories 80, Fat 2.5 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 250 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 2 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
