BAKED ZITI

Baked Ziti image

Make and share this Baked Ziti recipe from Food.com.

Provided by Miss Annie

Categories One Dish Meal

Time 50m

Yield 6-8 serving(s)

Number Of Ingredients 12

Previous Next

Ingredients

1 small onion, chopped
2 teaspoons olive oil
1/2 cup tomato paste
1 (8 ounce) can tomato sauce
2/3 cup water
1 teaspoon leaf oregano, crumbled
1 teaspoon basil leaves, crumbled
1/4 teaspoon salt
1/8 teaspoon black pepper
1 cup ricotta cheese
6 ounces mozzarella cheese, shredded
8 ounces ziti pasta, cooked and drained

Steps:

Sauté onion in oil until it's tender.
Add tomato paste, tomato sauce, water, oregano, basil, salt and pepper.
Simmer, covered, for 10 minutes.
Preheat oven to 375ºF.
Coat casserole dish with cooking spray.
Combine ricotta and 1/2 of the mozzarella in a large bowl.
Add cooked ziti and half of the sauce.
Stir.
Turn into prepared casserole dish and pour on the remaining sauce.
Sprinkle with the remaining cheese.
Bake for 25 to 30 minutes.

Nutrition Facts : Calories 343.5, Fat 13.9, SaturatedFat 7.5, Cholesterol 43.4, Sodium 685.2, Carbohydrate 37.8, Fiber 3, Sugar 6.2, Protein 17.5

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #casseroles #main-dish #pasta #pork #oven #european #italian #dietary #oamc-freezer-make-ahead #meat #pork-sausage #pasta-rice-and-grains #equipment #number-of-servings