Steps:
- Brown ground beef with salt, pepper and seasoning of choice (garlic, onion powder). Boil lasagna noodles for 5 minutes and remove from heat. Mix ground beef with sauce and paste. Heat on low for approximately 10 minutes. Spray the bottom of a 9x13 dish with nonstick spray. Cover the bottom of the pan with noodles . Cover with meat/sauce mixture. Then, spread cottage cheese and Parmesan cheese over sauce. Repeat same process, but with mozzarella and Swiss cheese. Bake at 400 for 45 minutes. Cool for 5-10 minutes before serving.
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