My family loves these!
Provided by Carol
Categories Appetizers and Snacks Vegetable Mushrooms Stuffed Mushroom Recipes
Yield 24
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees F. (175 degrees C). Grease one 9x13 inch baking dish.
- Prepare stuffing according to package directions.
- Fill mushrooms with stuffing and layer in baking dish.
- Dilute can of soup with one can of milk. Pour over the mushrooms, cover and bake for 25 minutes.
Nutrition Facts : Calories 74.7 calories, Carbohydrate 12.2 g, Cholesterol 1.2 mg, Fat 1.6 g, Fiber 0.8 g, Protein 3.2 g, SaturatedFat 0.5 g, Sodium 348.5 mg, Sugar 1.7 g
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