BAKED STRAWBERRY SALMON FOR TWO

Baked Strawberry Salmon for Two image

This mouthwatering entree is gorgeous. Whenever I serve it, everyone thinks I'm a culinary genius. They'd never guess how easy it is to prepare. -Lisa Speer, Palm Beach, Florida

Provided by Taste of Home

Categories Dinner

Time 25m

Yield 2 servings.

Number Of Ingredients 6

Ingredients

1/3 cup soy sauce
1 tablespoon lemon juice
1-1/2 teaspoons Dijon mustard
1/8 teaspoon pepper
2 salmon fillets (6 ounces each), skin removed
1/3 cup strawberry preserves

Steps:

In a large resealable plastic bag, combine the soy sauce, lemon juice, mustard and pepper. Add salmon; seal bag and turn to coat. Refrigerate for 30 minutes., Drain and discard marinade. Place salmon in a greased 8-in. square baking dish; spoon preserves over fillets. Bake, uncovered, at 375° for 15-20 minutes or until salmon flakes easily with a fork.

Nutrition Facts : Calories 405 calories, Fat 16g fat (3g saturated fat), Cholesterol 85mg cholesterol, Sodium 655mg sodium, Carbohydrate 35g carbohydrate (32g sugars, Fiber 0 fiber), Protein 30g protein.