BAKED SALMON WITH CHIVE CREAM RECIPE

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Baked Salmon with chive cream Recipe image

Provided by duckieq

Number Of Ingredients 7

4 oz skin on salmon
2 t whipped light cream cheese
1/4 lemon, juiced
1 t chives
1 tsp evoo
plum tomato sliced
salt and pepper to taste

Steps:

  • 1) preheat oven to 350 2)drizzle evoo in small baking pan and put fish skin side down 3) arrange tomato on top of fish and cook 6-8 minutes 4) mix cream cheese, lemon juice, chives and salt and pepper 5) remove salmon from oven, top with cheese mix and serve

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