BAKED RED BEANS

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Baked Red Beans image

Make and share this Baked Red Beans recipe from Food.com.

Provided by Chef Cathy

Categories     Beans

Time 1h10m

Yield 4 serving(s)

Number Of Ingredients 8

1 (15 ounce) can red beans
1/3 cup dark brown sugar
1/2 lb salt pork (cubed)
1/4 lb ham slices (in 1 inch pieces)
1 teaspoon red wine vinegar
1 teaspoon Worcestershire sauce
1/3 cup barbecue sauce
1 teaspoon honey mustard

Steps:

  • Preheat oven to 350 degrees.
  • In a glass oven dish, throw in one can of red beans with its juices.
  • Stir in the rest of the ingredients.
  • Bake for one hour, stirring every 30 minutes.

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