BAKED POTATO SALAD
I got this recipe many years ago from a homemakers club that I belonged to. I usually make it for Easter, my family loves it and I thought I would share it with you. THIS IS NOT A DIET DISH.
Provided by Sue Lunsford
Categories Side Casseroles
Time 1h10m
Number Of Ingredients 5
Steps:
- 1. Preheat oven to 350 degrees. Assemble the ingredients in the order they are listed.
- 2. Place the potatoes in the bottom of a sprayed 9 x 13 dish. (I put foil in the dish cause I'm lazy)
- 3. Sprinkle the onions over them, then the cubed cheese. Spread the mayo over the cheese and sprinkle the bacon on top.
- 4. Bake in a 350 oven for 30-40 minutes or until browned and the cheese is melted.
- 5. I like onions and bacon a lot, so I add more of them. This is really good for a carry-in or picnic,and great as a side for ham.
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