BAKED POTATO CHIP NACHOS
Totally delicious! Add your favorite nacho toppings with the cheese.
Provided by Fernandes
Categories Appetizers and Snacks Cheese Nachos Recipes
Time 30m
Yield 6
Number Of Ingredients 4
Steps:
- Preheat oven to 425 degrees F (220 degrees C). Line a rimmed baking sheet with parchment paper.
- Spread potato slices out on baking sheet. Coat with olive oil and salt.
- Bake potatoes in the preheated oven until tops are golden and edges are crispy, 15 to 20 minutes.
- Layer baked potatoes with Cheddar cheese; continue baking until cheese is melted, 5 to 10 minutes.
Nutrition Facts : Calories 279.7 calories, Carbohydrate 37.5 g, Cholesterol 19.8 mg, Fat 10.9 g, Fiber 4.7 g, Protein 9 g, SaturatedFat 4.6 g, Sodium 1292.6 mg, Sugar 1.8 g
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