GINGERBREAD HOUSE CEMENT
Make and share this Gingerbread House Cement recipe from Food.com.
Provided by Eldila
Categories Low Protein
Time 10m
Yield 1 1/2 Cups, 4 serving(s)
Number Of Ingredients 4
Steps:
- Beat together the egg whites, water and cream of tartar until foamy.
- Gradually add the powdered sugar.
- Beat until stiff.
- Use at once.
Nutrition Facts : Calories 358.9, Sodium 29.3, Carbohydrate 90, Sugar 88.2, Protein 1.8
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