Pita wedges are great for an array of dips and spreads, and can be baked and stored in an airtight container for two days.
Provided by Pam Anderson
Categories Appetizers and Snacks Snacks Snack Chip Recipes
Yield 48
Number Of Ingredients 1
Steps:
- Adjust oven rack to upper-middle position and heat oven to 325 degrees.
- Place pita triangles directly on rack. Bake until golden brown and completely crisp, about 10 minutes.
Nutrition Facts : Calories 20.6 calories, Carbohydrate 4.2 g, Fat 0.1 g, Fiber 0.2 g, Protein 0.7 g, Sodium 40.2 mg, Sugar 0.1 g
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