BAKED PEACHES

Baked Peaches image

For a dressed-up dessert without the fuss, try these baked peaches. This easy recipe makes a special treat that's different and delicious. -Mildred Stubbs, Rockingham, North Carolina

Provided by Taste of Home

Time 25m

Yield 2 servings.

Number Of Ingredients 6

Ingredients

4 canned peach halves, drained
2 tablespoons chopped walnuts
2 tablespoons brown sugar
1/2 teaspoon grated orange zest
1/8 teaspoon ground allspice
Ice cream, optional

Steps:

Place peaches, cut side up, in a 1-qt. baking dish. In a small bowl, combine the walnuts, brown sugar, orange zest and allspice; sprinkle over peaches. Bake, uncovered, at 350° for 20 minutes. If desired, serve warm topped with ice cream.

Nutrition Facts : Calories 186 calories, Fat 4g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 13mg sodium, Carbohydrate 37g carbohydrate (34g sugars, Fiber 3g fiber), Protein 3g protein.