BAKED ONION CATFISH
A wonderfully easy and tasty fish dish.
Provided by sherry monfils @smonfils
Categories Fish
Number Of Ingredients 5
Steps:
- Heat oven to 350. Combine sour cream, mayonnaise and ranch dressing mix in bowl. Pour 3/4 cup of mix into a shallow bowl.
- Crush the onion rings in a lg plastic, resealable bag. Place crumbs in a shallow bowl. Dip each fillet into sour cream mix, then into onion rings, coat evenly.
- Lightly spray a 9" x 13" baking pan w/ cooking spray. Place fillets in pan. Bake 20 mins, or until fish flake easily. Serve w/ reserved sour cream mix.
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