BAKED LEEKS WITH PROSCIUTTO

facebook share image   twitter share image   pinterest share image   E-Mail share image



Baked Leeks With Prosciutto image

Make and share this Baked Leeks With Prosciutto recipe from Food.com.

Provided by MrsSPheonix

Categories     Pork

Time 55m

Yield 4 serving(s)

Number Of Ingredients 7

1/2 cup chicken stock
2 tablespoons dry sherry
6 sprigs thyme
10 peppercorns
4 leeks, washed,trimmed and halved lengthways
8 slices prosciutto
20 g butter

Steps:

  • Preheat oven to 180c.
  • Place stock, sherry, thyme and peppercorns in a baking dish.
  • Wrap leek with prosciutto.
  • Place in dish with other ingredients and dot with butter.
  • Cover and bake for 40minutes.
  • Uncover dish and bake for 5 more minutes to crisp prosciutto.
  • Serve hot.

Nutrition Facts : Calories 131.8, Fat 4.7, SaturatedFat 2.7, Cholesterol 11.6, Sodium 91.2, Carbohydrate 14.7, Fiber 1.6, Sugar 4.2, Protein 2.2

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #occasion     #casseroles     #side-dishes     #pork     #vegetables     #oven     #dinner-party     #meat     #onions     #equipment