BAKED GARLIC CHICKEN AND POTATOES

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Baked Garlic Chicken and Potatoes image

Make and share this Baked Garlic Chicken and Potatoes recipe from Food.com.

Provided by Ashtons Ba-Nana

Categories     One Dish Meal

Time 1h20m

Yield 4 serving(s)

Number Of Ingredients 9

2 boneless skinless chicken breasts, washed
4 medium red potatoes, Cut up
2 tablespoons butter, melted
2 tablespoons olive oil
2 tablespoons parmesan cheese, shredded
1/4 cup white wine
1/4 cup lemon juice
fresh ground pepper
garlic salt

Steps:

  • Put Olive oil in glass baking dish.
  • Pour wine and lemon juice over chicken breasts in glass dish.
  • Sprinkle garlic salt and pepper on chicken.
  • Bake in covered dish for 30 Minutes at 400 degrees.
  • Take out of oven and turn chicken breasts over and add potatoes around them in dish.
  • Drizzle butter over potatoes.
  • Sprinkle garlic salt and pepper over potatoes and chicken.
  • Cover and return to oven.
  • Bake 30 minutes more.
  • Remove dish from oven and uncover and sprinkle with parmesan.
  • Bake for 5 minutes or until parmesan is melted.
  • Times may vary depending on oven and if chicken is frozen, may take longer.

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