BAKED FUDGE

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Baked Fudge image

This is wonderful! It doesn't last long. My son calls it brownies!

Provided by BLUEANGEL

Categories     Desserts     Candy Recipes     Nut Candy Recipes

Time 1h10m

Yield 12

Number Of Ingredients 7

2 cups white sugar
½ cup all-purpose flour
½ cup unsweetened cocoa powder
4 eggs, beaten
1 cup butter, melted
2 teaspoons vanilla extract
1 cup chopped pecans

Steps:

  • Preheat oven to 300 degrees F (150 degrees C).
  • In large bowl, sift together sugar, flour and cocoa. Add eggs. Add melted butter, vanilla and pecans. Pour mixture into 8x12-inch baking pan.
  • Line a roasting pan with a damp kitchen towel. Place baking dish on towel, inside roasting pan, and place roasting pan on oven rack. Fill roasting pan with boiling water to reach halfway up the sides of the baking dish. Bake 50 to 60 minutes or until firm.

Nutrition Facts : Calories 380.3 calories, Carbohydrate 40.7 g, Cholesterol 102.3 mg, Fat 24.1 g, Fiber 2.2 g, Protein 4.3 g, SaturatedFat 11.1 g, Sodium 159.4 mg, Sugar 34 g

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