BAKED CRUNCHY TROUT
This is another quick, easy dish. We have tried it with speckled trout, flounder, snapper and other fish. I like to marinate the fish, but this can be made without.
Provided by bayousong
Categories Trout
Time 45m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Marinate fish filets for about 30 minutes.
- Remove excess salad dressing.
- Lay fish in the bottom of a greased 9x13" baking dish.
- Sprinkle with chopped onion and then with the crumbs of your choice.
- Bake at 350 degrees for 30-35 minutes.
- NOTE I am always intending to try this with other salad dressings, but haven't yet.
Nutrition Facts : Calories 351.2, Fat 15, SaturatedFat 2.6, Cholesterol 131.5, Sodium 119, Carbohydrate 3.8, Fiber 0.5, Sugar 1.6, Protein 47.4
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