BAKED CRANBERRY APPLES(CROCK POT)

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Baked Cranberry Apples(Crock Pot) image

Crisp apples stuffed with cranberries, brown sugar and walnuts, slow cooked, make a wonderful dessert! This would be good for breakfast too! Yum! From Just Berries. Apples and Cranberries are grown in New England and also Canada!

Provided by Sharon123

Categories     Breakfast

Time 4h15m

Yield 5 serving(s)

Number Of Ingredients 7

5 medium baking apples
1/2 cup fresh cranberries or 1/2 cup frozen cranberries, chopped
1/3 cup packed brown sugar
1/2 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
4 tablespoons chopped walnuts
whipped cream (optional) or sour cream (optional)

Steps:

  • Peel each apple about a fourth of the way down; remove core and seeds.
  • In a small bowl, combine cranberries, sugar, cinnamon, nutmeg and walnuts.
  • Spoon cranberry mixture into center of each apple.
  • Place in a 4-quart or larger crock pot.
  • Cover and cook on low 4 to 5 hours or until apples are tender.
  • Serve warm or at room temperature.
  • Top with whipped or sour cream, or vanilla ice cream, if desired.
  • Enjoy!

Nutrition Facts : Calories 193.8, Fat 4.1, SaturatedFat 0.4, Sodium 6.3, Carbohydrate 41.8, Fiber 5.4, Sugar 33.7, Protein 1.4

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