THIRST-QUENCHING LIMEADE RECIPE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Thirst-Quenching Limeade Recipe image

How to make Thirst-Quenching Limeade Recipe

Provided by @MakeItYours

Number Of Ingredients 8

Ingredients
5-1/2 cups water, divided
1-1/4 cups sugar
3/4 cup lemon juice (about 4 lemons)
3/4 cup lime juice (about 4 limes)
1 teaspoon grated lemon peel
1 teaspoon grated lime peel
Ice cubes

Steps:

  • In a large saucepan, bring 1-1/2 cups water and sugar to a boil. Reduce heat; simmer, uncovered, 10 minutes. Cool to room temperature.
  • Transfer to a 2-qt. pitcher. Stir in juices and peels. Cover and refrigerate at least 1 hour. Stir in remaining water. Serve over ice. Yield: 7 servings (1-3/4 quarts).

There are no comments yet!