BAKED CATALINA CHICKEN

facebook share image   twitter share image   pinterest share image   E-Mail share image



Baked CATALINA Chicken image

Making a family-pleasing baked chicken dish doesn't get much easier than this, thanks to CATALINA Dressing and a can of cranberry sauce.

Provided by My Food and Family

Categories     Home

Time 1h10m

Yield 12 servings

Number Of Ingredients 4

2 chickens (6 lb.), cut up
1 can (16 oz.) whole berry cranberry sauce
1 bottle (8 oz.) KRAFT Classic CATALINA Dressing
2 env. (1 oz. each) onion soup mix

Steps:

  • Heat oven to 350°F.
  • Place 1 chicken in each of 2 (13x9-inch) pans sprayed with cooking spray.
  • Combine remaining ingredients; spoon over chicken.
  • Bake 1 hour or until chicken is done (165ºF).

Nutrition Facts : Calories 340, Fat 16 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 80 mg, Sodium 720 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 25 g

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #time-to-make     #course     #preparation     #for-large-groups     #5-ingredients-or-less     #main-dish     #easy     #number-of-servings     #4-hours-or-less