BAKED CATALINA CHICKEN

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Baked CATALINA Chicken image

Making a family-pleasing baked chicken dish doesn't get much easier than this, thanks to CATALINA Dressing and a can of cranberry sauce.

Provided by My Food and Family

Categories     Home

Time 1h10m

Yield 12 servings

Number Of Ingredients 4

2 chickens (6 lb.), cut up
1 can (16 oz.) whole berry cranberry sauce
1 bottle (8 oz.) KRAFT Classic CATALINA Dressing
2 env. (1 oz. each) onion soup mix

Steps:

  • Heat oven to 350°F.
  • Place 1 chicken in each of 2 (13x9-inch) pans sprayed with cooking spray.
  • Combine remaining ingredients; spoon over chicken.
  • Bake 1 hour or until chicken is done (165ºF).

Nutrition Facts : Calories 340, Fat 16 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 80 mg, Sodium 720 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 25 g

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