BAKED BARBEQUED SPARE RIBS

Baked Barbequed Spare Ribs image

Make and share this Baked Barbequed Spare Ribs recipe from Food.com.

Provided by Denver cooks

Categories Pork

Time 2h

Yield 6 serving(s)

Number Of Ingredients 13

Ingredients

5 lbs country pork ribs
2 cups boiling water
1 cup catsup
1/2 cup Worcestershire sauce
1/4 cup vinegar
1/4 cup brown sugar
1 teaspoon celery seed
1 teaspoon chili powder
1 teaspoon salt
ground pepper
1/2 cup minced onion
1 lemon, sliced thin
hot sauce

Steps:

Bake 5 lbs. country pork ribs in a 9x13x2" pan, all by themselves at 350 deg. for 45 to 60 minute Drain.
While spareribs are baking, mix remaining ingredients and simmer.
Add sauce to spareribs, baste frequently.
Bake at 350 deg. until ribs are tender and sauce thickens.

Nutrition Facts : Calories 1341.5, Fat 96.1, SaturatedFat 34.8, Cholesterol 347.6, Sodium 1265.4, Carbohydrate 27.1, Fiber 1.3, Sugar 20.8, Protein 89.5

*** Explore more Baked Barbequed Spare Ribs Recipes »

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #main-dish #pork #american #easy #comfort-food #meat #pork-ribs #taste-mood #4-hours-or-less