Make and share this Bahamian Bean and Corn Salad recipe from Food.com.
Provided by threeovens
Categories Beans
Time 10m
Yield 8-10 serving(s)
Number Of Ingredients 12
Steps:
- Rinse and drain the beans and corn; place in a large bowl.
- Add the onion, red pepper, and garlic.
- Whisk together the vinegar, oil, pepper flakes, sugar, and salt; pour over bean mixture and toss well.
- Garnish with the cilantro and serve.
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