BAHAMIAN BAKED JOHNNY CAKE
In some regions, "johnny cakes" are small, flat griddle cakes. In The Bahamas, Johnny Cake is baked. Serve your Johnny Cake warm with butter or jam as a breakfast treat or a snack, or enjoy it as a side dish with stew or soups. Recipe is from a Facebook group.
Provided by Jostlori
Categories Breads
Time 1h8m
Yield 9 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 325 degrees.
- With an electric mixer, mix the butter and sugar together until combined.
- Add the flour, water, salt, and baking powder to the bowl. Combine.
- Add the milk slowly until the batter is sticky.
- Dust hands with flour. Transfer dough from bowl to greased 9x9 pan. Gently flatten the dough in the pan.
- Bake for 1 hr or until the edges of the johnny cake are browned. The johnny cake will not rise much. (Every stove is different so while it's baking, keep an eye for the golden edges).
Nutrition Facts : Calories 370.7, Fat 11.5, SaturatedFat 7, Cholesterol 30, Sodium 311.6, Carbohydrate 60.3, Fiber 1.5, Sugar 16.8, Protein 6.5
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