BACON WRAPS

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I SAW THESE BABIES ON THE FOODNETWORK TODAY ( I THINK IT WAS PIONEER WOMAN) HAD TO MAKE THEM! EASY N DELICIOUS ...OOOOOOOO DID I MENTION BACON :)

Provided by Lora DiGs

Categories     Other Appetizers

Time 2h10m

Number Of Ingredients 4

1 tube(s) club crackers (i used keebler brand)
1/2 lb thin slicd bacon, cut in half
1/2 c brown sugar (i used 1tsp for ea cracker)
1/2 c parmesan cheese ( i used 1 tsp for ea cracker)

Steps:

  • 1. ON EACH CRACKER PUT ABOUT 1 TSP OF BROWN SUGAR ON HALF OF THE CRACKERS.
  • 2. NOW WRAP...CAREFULLY...A HALF SLICE OF BACON AROUND CRACKER N PLACE ON RACK ONTOP OF BAKING PAN.
  • 3. REPEAT WITH PARMESAN CHEESE INSTEAD OF BROWN SUGAR ON OTHER HALF OF CRACKERS N WRAP WITH REMAINN BACON....SO U WILL MAKE A SWEET APP AS WELL AS SAVORY :)
  • 4. BAKE ON 250 FOR 2 HOURS....EAT HOT OR AT ROOM TEMP....THEY CAN B FROZEN .....ENJOY :)

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