BACON WRAPPED WATER CHESTNUTS
Steps:
- Preheat oven to 350F Cut each bacon strip in half. Wrap around a water chestnut and secure with a toothpick. Place in a shallow baking dish. Bake at 350F for 20 min. While the wraps are baking, mix the remaining ingredients to make a barbeque sauce. Remove the wraps from the oven and drain the grease. Pour over the sauce. Make at 350F for an additional 10-15 minutes, or until bacon is crispy. Serve hot.
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