BACON-WRAPPED STUFFING BITES RECIPE - (4.4/5)

Bacon-Wrapped Stuffing Bites Recipe - (4.4/5) image

Provided by teachskinner

Number Of Ingredients 7

16 slices thickly cut bacon
3-4 cups leftover stuffing
1/2 tablespoon brown sugar
1/8 teaspoon paprika
1/8 teaspoon oregano
chopped pecans or walnuts, optional
dried cranberries, optional

Steps:

1. Preheat oven to 350º F. 2. If using pecans, walnuts, or cranberries, fold them into leftover stuffing until totally incorporated. 3. Take 1 spoonful of stuffing and roll it into a ball or log. 4. Lay bacon out on a clean surface and place stuffing log on one end. Carefully roll stuffing up in bacon and use a toothpick to secure. 5. Repeat with remaining stuffing bites, then transfer them to a baking sheet (with rack) and set on top of a lined baking tray. 6. In a small bowl, whisk together brown sugar, paprika and oregano until combined. 7. Gently press sugar mixture onto the bacon bites, then place baking sheet in oven. 8. Bake for 45-50 minutes, or until bacon is crispy. (Depending on thickness of bacon, this time may be reduced considerably) 9. Remove from oven and serve hot.