BACON RANCH DEVILED EGGS

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Bacon Ranch Deviled Eggs image

A different twist on deviled eggs. Flavors of tangy ranch, smoky bacon and roasted peppers, and who doesn't love cheese! These will be great with bbq. I hope you enjoy (:

Provided by Tammy Brownlow

Categories     Other Appetizers

Time 20m

Number Of Ingredients 8

6 eggs, hard boiled
2 slice bacon
2 Tbsp chives, divided
1/2 c mayonnaise
1 Tbsp ranch seasoning
1/8 tsp fresh ground pepper
2 Tbsp roasted red pepper, diced
2 oz sharp cheddar cheese, finely shredded

Steps:

  • 1. Place bacon slices on baking sheet. Bake at 350 degrees for 10 minutes or until golden and crisp. Set aside to cool.
  • 2. Slice eggs removing egg yolks.
  • 3. In a medium mixing bowl add egg yolks, cheese, mayo, 1 tablespoon chives, roasted red pepper, ranch season, and pepper.
  • 4. Fill egg halves with mixture generously. Dice bacon and sprinkle over the top. Add additional tablespoon of chives.

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